Rick Stein
Rick Stein, born 4 January 1947, is an English chef, restaurateur and television presenter.
Comments
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Combines common sense and love
I love the way Rick presents his shows. They are often very down to earth and it's a great way for us as viewers to get a glimpse into his world as he meets other people who like all things culinary. Sadly his beloved terrier "Chalky" no longer appears on the show. That dog was real star attraction too. I would love to go and have dinner, or at least lunch, in one of Rick's restaurants one day and I am sure the seafood will be just excellent. He combines a lot of good common sense together with love when he cooks and when I think of Cornwell, I think Rick Stein.
Shell, New Zealand - 14 February 2010
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For those who love what we eat
Having achieved success as a chef, Rick Stein no longer needs to spend his days and nights in the kitchen. As pleasant to meet 'in the flesh' as he comes across in his television appearances, Rick is a passionate believer in the quality of the food as the most important ingredient in a good meal. Locally grown, small producer, fresh produce will win over any over-prepared fancy 'gourmet' meal for Rick. Concerned about the sustainability of the harvest of some seafood species, Rick has also spoken out on some practices in the fishing industry. More than a cooking show, more than a travelogue; Rick Stein's "Food Heroes" television series is my must-watch for those who love what we eat.
BJ, New Zealand - 02 June 2004
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A genuine, infectious passion
He's one of a small army of UK TV chefs, but he's different. He has a genuine passion which is infectious. He expresses his disgust at how pitiful the menus are around Britain for their lack of local dishes. He's also a champion of small producers who in turn reflect his own passion for doing things properly. If he started a movement to promote and preserve great British dishes, I'd join immediately.
Anne, New Zealand - 26 November 2002