Vlasic Kosher Dill Whole Pickles

Just saying the name makes my mouth water

Just saying the name makes my mouth water. No other pickle flavor can compete with the tangy vinegary (but not too vinegary) crunch. I used to drink so much of the juice it would make me ill. I love the heavy feel of the glass jar, and the satisfying pop when you break the airtight seal, and how you can taste the smell of them. My parents bought me a pickle picker-upper to try to keep me from sticking my fingers in the jar, but it didn't work. I can't really eat any other pickles - they simply don't taste right.

Sara, United Kingdom - 23 September 2005