Cadbury
First launched in 1905, Cadbury Chocolate is a 100 years old and still in the market today.
Comments
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The key to relaxing
I'd love to eat Cadbury all day. The way it melts and the sweetness produces a calming effect for me. Cadbury really helps me release tress and turns a bad day into a good day.
Marcella, Indonesia - 21 March 2012
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Nothing else will do
All of my favourite chocolate bars are made by Cadbury. Especially Chocolate Cream. Nothing else will do and I have been known to walk out of shops empty handed because they don't have the Cadbury bars I want.
face478, - 26 October 2011
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Always in my bag
Cadbury will always be my best friend when I am stuck at something, relaxing my brain and also my heart, and helps me to have new ideas. Because of Cadbury's sensation I can feel calm in the office or on campus. Cadbury is always in my bag.
ewalito, - 31 March 2011
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My problems dissapear
Chocolate, especially Cadbury, is one of my stress releases. It sounds silly when I say "Suddenly, my problems dissapear after I've eaten Cadbury." For me, Cadbury is a woman's best friend after diamonds.
ruth indria, - 29 March 2011
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Relax inside, focus outside
Relax inside, focus outside. I love Cadbury chocolate and it is the best friend ever, even in the worst conditions, Cadbury relaxes my brain, I always bring it everywhere I go and I always put it in my bag. I have been consuming this chocolate since I was 6 and since then have been getting addicted of Cadbury. At my age now, Cadbury helps me to relax when I am working through the mess of something. It helps me to find new ideas if I am stuck on my papers and gets me through it with focus.
ewalito, - 28 March 2011
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I love Cadbury Black Forest
I love chocolate very much, especially Cadbury! Because I feel that I can decrease stress from my daily activities when I eat chocolate. I am very addicted to Cadbury, especially Cadbury Black Forest. I don't know what the reason is that I love Cadbury Black Forest rather than other chocolate. Maybe it's because in Cadbury Black Forest, I can eat chocolate with red jelly inside the chocolate. That's why I love Cadbury Black Forest and I prefer not to eat other kinds of chocolate.
Chelsea, - 28 January 2011
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Chocolate of calibre
I spent seven years in Dunedin, the home of one of the Cadbury factories. I used to walk past their building and breath in the chocolate vapor. When I went to study in the USA I found it hard to locate chocolate of the calibre I was used to, rather than the sweet Hersheys brand. One day I found a Cadbury chocolate bar in a corner store. Excited I bought the bar and took it back to my apartment. Sadly, though, I realised that this was really a Hersheys bar with a Cadbury label.
Duncan, - 24 May 2009
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Melted in a warm sweetness
For a while, I began to start eating 'higher-end' chocolates, like Godiva, Lindt, Butlers and Green & Blacks, but the other day, I had a sugar craving and bought a bar of Cadbury Dairy Milk from the local grocery store. The shiny purple wrapper brings a lot of childhood memories back for me. But the magic really happened once I put a piece of chocolate in my mouth - it melted in a warm sweetness. Even though I may have grown out of the Cadbury Dairy Milk bar, it still has a place in my heart that remains a child forever.
Copa, Italy - 27 May 2008
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I missed them so much
I love Cadbury chocolates! Ever since by chance I tried one, I adore them! The problem is that I live in Mexico and they aren't always available, and for a while the supermarket, when you could find them, withdrew them from the market, no idea why.. but I almost had a heart attack. I kept looking for them everytime I visited the supermarket, but without luck, until one day I found them again! Months later my favorite chocolates were back on sale!! I swear I hugged the rack they were in. I missed them so much. Nothing makes me feel good as a Cadbury.
Paola, Mexico - 26 October 2007
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The ideal Chick Choc
Something magical happens to that delicious, fruity (am I alone in detecting a topnote of strawberry in it?) Cadbury’s Dairy Milk Chocolate when it’s stamped into small round shapes. All that chocolate in such a small hit is particularly moreish - especially the ’twins’ (two buttons back to back) which you have to eat together. Personally I am seldom without a small pack somewhere about my person, and when I can get hold of them the Giant Chocolate Buttons (highly recommended) have a permanent place in my freezer (I know it sounds a bit odd but they’re fantastic very cold, and when frozen you can smash them over ice-cream. Plus, sharing a house with a bunch of ravenous chocolate-lovers, no one thinks to look for them there). Of course, like most British kids I grew up with these. I didn’t love them back then because they seemed like the kind of confectionery Grown Up’s bought you as a compromise - not as bad for you or your teeth as the chewy, fizzy, lurid coloured stuff you would have chosen yourself. But not any more. Now I feel it’s short-sighted of Cadbury to target them at kids. These are the ideal Chick Choc - they’re such a feminine product - portion-controlled chocolate in the perfect dosage for functioning chocoholics! - Love them!
Deborah, United Kingdom - 12 July 2007
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