Pollo Campero
Pollo Campero is a chain of Guatemalan fried chicken restaurants. The company first started in 1971 and has outlets in Central America, North America, Europe and Asia.
Comments
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It's a tradition
How could I possibly capture the Pollo Campero tradition in a few words. I would have to rephrase it: It's a tradition, a well established tradition, campero embodied the passion for eating chicken at its highest level, fresh, delicious, so Campero. Pollo Campero tan americano como vos.
Luis, United States - 14 October 2005
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A regional passion
Pollo Campero is more than a brand - it's a regional passion that goes beyond the love of quality and good price. It's a great company that invests a lot in the community - we're proud of its success and we identify closely with it. We feel the company is truly "ours", much in the way one feels about a beloved sports team.
Katharine, United States - 18 September 2004
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From humble origins
During the last 30 years this food chain has grown from its humble origins in Guatemala to Latin America and the US, and they will be on Europe soon. Ask any Guatemalan or Salvadorenian about Pollo Campero, and I bet they will tell you "I love it".
Iveen, Guatemala - 29 May 2004